Faculty

Lourdes Matha Institute of Hotel Management and Catering Technology

LEARN FROM THE EXPERTS

jojee_paul
MR. JOJEE PAUL.S

Vice Principal | Associate Professor

Qualifications M.Phil, M.SC (HOTEL MGMT), MTM |
jojee@lmihmct.org
9495 186 370

JEBA MOHAN
MR. N.D JEBA MOHAN DAVID

Associate Professor

Qualifications M.Sc HOTEL MGMT, BHM
jebamohan@lmihmct.org
9994 829 152, 8281 890 356

liju
MR. LIJU SANKAR

Assistant Professor | Department of Food Studies

Qualifications B.Sc (Hospitality Admn)
lijusankar@lmihmct.org
9995 380 104

Suji Varghese
MR. Suji Varghese

Assistant Professor | Rooms Division Department

Qualification: B.Sc Hospitality & Hotel Management
suji@lmihmct.org
95620 37708

Shibu M O
MR. SHIBU.M.O

HOD & Associate Professor

Qualifications M.Sc (Tourism & Hospitality Mgmt)
shibu@lmihmct.org
9061144955

Sanju
Mr.Sanju Varghese

Assistant Professor | Department of Food Studies

Qualification: BHM. 
sanju@lmihmct.org
Ph: 9562537009

Joshin Mathew
MR. Joshin Mathew

Assistant Professor | Room Division Department

Qualification: Integrated MBA in Hospitality, Travel & Tourism, NET
joshin@lmihmct.org
Ph: 8075905210

suni
DR. SUNI MARY VARGHESE

HOD | Associate Professor
B.Voc, Food Processing

Qualifications Ph.D. M.Sc (Food & Nutrition), M.Sc (Tourism & Hospitality Mgmt), B.Ed, JRF
sunimary@lmihmct.org
9495 576 103

Sarath V S
MR. Sarath V S

Assistant Professor | Rooms Division Department

Qualification: BHM, MTM (Tourism Mgmt)
sarath@lmihmct.org
Ph: 9496662048

Mr. Vijesh TM

Assistant Professor | Department of Food Studies 

Qualifications: MBA (HR), BHM
vijesh@lmihmct.org
Ph: 7012241314

Tintu
MS Tintu Simon

Assistant Professor | B.Voc Food Processing

Qualifications: Msc Food Science & Technology, BSc Zoology
tintu@lmihmct.org
Ph:9072812173

Linu
MS. LINU FRANCIS

Assistant Professor | Management Allied Subjects

Qualification: M.Com Finance & Accounting, B.Com Tax Procedure and Practices
linu@lmihmct.org
9846883726

Ajith Kumar P S
MR.AJITHKUMAR.P.S

Associate Professor | HOD

Qualifications M.Sc HOTEL MGMT, MTM. MBA (Tourism & Hotel Management
ajithkumar@lmihmct.org
Ph: 9447 471 851

Gijo
MR. GIJO THAMAS

Assistant Professor | Rooms Division

Qualifications BHM, PGDTM
gijo@lmihmct.org
Ph: 9447589767

Ms. Padma Sree P.S

Assistant Professor | B.Voc Food Processing

Qualification: MSc Nutrition & Dietetics
padma@lmihmct.org
Ph: 73064 76388

Aleyamma
Mrs. Aleyamma Rajiv

Assistant Professor | Department of Food Studies

Qualification: BSc in Food Science & Quality Assurance, MSc in Food Technology, Post Graduate Diploma in Food Analysis and Quality Assurance
aleyamma@lmihmct.org
Ph: 

Mrs Ancy Chacko

Office Assistant 

Qualification: BSc Mathematics, PGDCA, DPCS
Ph: 9495340036

MR. Benin MH

Lab Assistant

Qualification: Craft Course
benin@lmihmct.org
Ph: 9791189884

MR. Nithin Tomy

Lab Assistant

Qualification: B.Tech
Ph: 9526440360