LMCST Hotel Management


June

Lourdes matha IHMCT observed International Day against Drug Abuse and Illicit Trafficking at LMIHMCT Campus on 25/06/2019. Mr. A P Shajahan, Range Inspector, Excise Range Office, Aryanad and Mr. Alex James, Counsellor and master Trainer, The Dale View De Addiction Centre, Punalal., were present as chief invitees.

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The blood donation camp was organized on Wedneday, 26th June, 2019, at Lourdes Matha IHMCT, with the association of Shri Chithra Institute of Medical Sciences and Technology. It began at around 10 am and continued up to 4 pm, with a steady stream of donors throughout incl. The Executive Director Fr. Sony Mundunadackal. The occasion is also honoured by The Manager & Director, Fr. Tomy Joseph Padinjareveetil.

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Lourdes Matha IHMCT observed International Yoga Day, on 21st June, 2019.

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Lourdes Matha IHMCT observed International Sustainable Gastronomy Day on 18th June 2019. The day acknowledges gastronomy as cultural expression; reaffirming that all cultures and civilizations are contributors and crucial enablers of sustainable development.
Sustainable gastronomy can play a role due to its inter linkages with the three dimensions of sustainable development, in achieving the Sustainable Development Goals by promoting: agricultural development, food security, nutrition, sustainable food production, conservation of biodiversity.

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QUIZ COMPETITION ON FOOD SAFETY, STANDARDS AND SANITATION

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Social Activity Committee Conducted WORLD FOOD SAFETY DAY 2019 — Theme “FOOD SAFETY-EVERY ONES BUSINES

WORLD ENVIRONMENT DAY 2019

 Rev. Fr. Tomy Padinjaraeveetil – Presidential Address. Principal LMIHMCT-Prof.Ranjith Pillai, FOOD SAFETY OFFICERS- Mrs Madhusirath A B -Nedumangad Circle and Mrs Sajeena A -Aruvikkara Circle .

 

WORLD ENVIRONMENT DAY 2019

 

Food Safety Quiz Programme

 

WORLD ENVIRONMENT DAY 2019

 Semester-four and semester-three students attending the food safety awareness programme

 

Indian THEME LUNCH

 Food Safety Officer Mrs.Sajeena A interacting with the students

 

Indian THEME LUNCH

 

Food safety officer Mrs. Madhusirath interacting with the students .

 

 

Indian THEME LUNCH

 

Rev. Fr. Tomy Padinjaraeveetil; Vellanad Block Panchyath President- Smt. Ajitha Kumari.S; Beet Forset Officer- K Babu and Geethanjali GrandhaShala President-Dr. Jayakumar.with the staff and students of LMIHMCT.

 


Food Production Club Activities

WORLD ENVIRONMENT DAY 2019

Mr.JebaMohan David, Assistant Professor,LMIHMCT giving instructions to students on Vegetable Carving


Indian THEME LUNCH

Carved Vegetables

 


Social Activity Committee Conducted WORLD ENVIRONMENT DAY 2019 with the theme “Air Pollution”

WORLD ENVIRONMENT DAY 2019

Rev. Fr. Tomy Padinjaraeveetil – Presidential Address. From Right end:- Principal LMIHMCT-Prof.Ranjith Pillai,Vellanad Block Panchyath President- Smt. Ajitha Kumari.S, Beet Forset Officer- K Babu, Geethanjali GrandhaShala President-Dr. Jayakumar.

 

WORLD ENVIRONMENT DAY 2019

Vellanad Block Panchyath President- Smt. Ajitha Kumari.S -Inaugural Address

 

WORLD ENVIRONMENT DAY 2019

Beet Forset Officer- K Babu- Awareness Class on Environmental Issues

 

Indian THEME LUNCH

Vellanad Block Panchyath President- Smt. Ajitha Kumari.S planting saplings

 

 

Indian THEME LUNCH

Distribution of saplings to the residents of Kuttichal Gramapanchyath

 

 

Indian THEME LUNCH

Rev. Fr. Tomy Padinjaraeveetil; Vellanad Block Panchyath President- Smt. Ajitha Kumari.S; Beet Forset Officer- K Babu and Geethanjali GrandhaShala President-Dr. Jayakumar.with the staff and students of LMIHMCT.